01 / ABOUT THE PLACE
About this place
A freshly cooked crepe carries the simple pleasure of direct, unadorned flavor as it browns on the griddle. Tucked into a residential neighborhood in Sugamo, the pastry shop TAKAGIYA serves a varied selection of crepes, led by the classic sugar-butter crepe baked simply with butter and sugar. Other variations let guests tailor the sweetness to their mood, ranging from warm chocolate paired with toasted almonds, to salted caramel over sweet vanilla aromas, or the ever-popular whipped cream, chocolate, and banana.
Equally notable is the generous range of plant-based and gluten-free offerings. Crepes such as a vegan-style sugar butter made with olive oil, salt, and raw unrefined sugar, or smooth soy cream paired with sweet-tart berry jam or chocolate sauce, offer thoroughly satisfying teatime treats that are gentle on the body.
Adorned with soul music album covers and vinyl records, the interior has an easygoing, warm feel. Guests can sit inside to enjoy a warm crepe with coffee, or easily pick up baked goods like cookies to take away.
